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Oenopia

Appellation

Ladoix

Identity card

VillageAOPRedWhite

Burgundy › Côte de Beaune · Recognised on 31 July 1937

  1. Grand cru
  2. Premier cru
  3. Village
  4. Regional

Key points

  1. Grown in Ladoix-Serrigny and Magny-lès-Villers (text of 2 September 2026).
  2. 95 ha in 2008; three-quarters of the output is red.
  3. Red premier cru: at most 48 hl/ha and at least 11% natural alcohol.

Grape varieties

White

ChardonnayPinot Blanc

Accessory varieties: Pinot Gris (10% at most of the holding's vines)

Pinot Gris · 30% at most of the blend

Red

Pinot Noir

Allowed as a small share of the red wine: Chardonnay, Pinot Blanc, Pinot Gris (15% at most of the vines in each plot)

Only interplanted among the vines

Production rules

  • 9,000

    vines/ha

    Minimum planting density

Minimum ageing: At least until 15 June after the harvest

Terroir

  • Lie of the land: Corton hill, a small south-facing slope and the piedmont
  • Soils: Jurassic limestone and marl under scree and clay
  • Soils: Lean soils above, deeper and clayier below

Wine style

Boundaries: INAO, AOC vineyard plot delimitation (September 2026 edition) · Open Licence

The village appellation (red and white) of Ladoix-Serrigny, the northernmost commune of the Côte de Beaune, on the north-eastern flank of the Corton hill; its geographical area takes in Magny-lès-Villers too. The commune also carries part of the vineyard of the Corton and Corton-Charlemagne grands crus. Less known than its neighbours Aloxe-Corton and Pernand-Vergelesses, the appellation shares their limestone-and-marl bedrock.

Mini-challenge

Ladoix

3 questions on Ladoix, all answered right, and the appellation is mastered in your Atlas.

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